Banglore (Karnataka) [India], March 23: Bevu Bella literally means neem leaves and jaggery and is a preparation made on the occasion of the auspicious Kannada new year. Pavithra Halkatti, Businesswoman, Lawyer, Educationist & Philanthropist, share her recipe for the occasion. “The ingredients used in Bevu Bella Ugadi symbolise different emotions/experiences happiness, anger, sadness, fear, disgust, and surprise. Having this Ugadi Pachadi on New Year’s day signifies that we should accept all emotions and experience tranquillity.”
RECIPE
INGREDIENTS
1 tbsp Neem Flowers
4 tbsp Jaggery
3 Green chillies
1-2 Raw Mangoes, chopped
Tamarind juice as per taste
Water as required
Salt to taste
Coconut, grated or finely chopped (optional)
METHOD
Take a large bowl with chopped raw mangoes and green chillies.
Add Neem Flowers and grated Coconut.
Now add Salt, Jaggery, and Tamarind juice and mix all ingredients well with the required quantity of water.
Add grated/ chopped Coconut and mix well.
The Bevu Bella Ugadi is ready to serve.
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